Yogurt
Description
Average nutritional values /100g of product
| Energetic value | 40 kcal (145 kJ) |
|---|---|
| Fats | 1.3g |
| of which saturated fatty acids | 0.7g |
| Carbohydrates | 2.2g |
| of which sugars | 2.2g |
| Proteins | 3.0g |
| Salt | 0.017g* |
| Calcium | 134mg** |
* The salt content is due solely to the natural presence of sodium
** 15.6% of the reference daily nutritional value
** 15.6% of the reference daily nutritional value
Yogurt made from cow's milk, 350 and 500g, 1.3% fat - a natural product for a healthy diet
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All our products brea the oval stamp. Thus, the product meets all the european norms and is made for intracommunity commerce.